Breakfast

Served daily 8.30am - 11.30am
Free-range Bacon Bloomer Rol4.95
Free-range Sausage Bloomer Roll4.95
Free-range Poached Eggs, Rye & Sunflower Toast5.50
Free-range Eggs Royale - Smoked Salmon, Poached Eggs & Hollandaise8.25
Belgian Waffle, Berry Compote & Greek Yoghurt or Crispy Bacon & Maple Syrup6.75
Coconut Yoghurt, Summer Berries & Granola5.00
Smashed Avocado, Poached Eggs, Spring Onion & Chilli on Rye & Sunflower Toast7.75
Veggie Breakfast - Vegetarian Haggis, Spinach, Free-range Eggs, Tomato, Mushroom & Beans, Rye & Sunflower Toast9.00
Full English Breakfast - Jimmy Butler’s Sausage & Bacon, Mushroom, Black Pudding, Beans, Grilled Tomatoes & Eggs10.50

HOT DRINKS

Single Origin Rwandan Filter Coffee2.40
Double Espresso, Macchiato2.45
Cappuccino2.95
Americano, Flat White, Latte2.85
Hot Chocolate2.50
Luxury Hot Chocolate3.00
A Pot of Proper Yorkshire Tea2.50
Twinings Teas2.50
Earl Grey, Green Tea, Peppermint, Lemon & Ginger, Camomile & Honey, Spicy Chai
Fresh Mint Tea2.50

FREE-SPIRITS

Freshly Squeezed Orange Juice2.60
Cracker Apple or Cranberry Juice2.60
Cawston Press Apple or Rhubarb 330ml3.00
Dash Water – Raspberry, Lemon or Cucumber 330ml3.00

SHARING PLATES

Petit Lucques Olives3.50
Warm Rustic Bread, Olive Oil & Balsamic Vinegar3.75
Popcorn Chicken, Chipotle Mayonnaise4.50
Focaccia Romana, Air-dried Ham, Rocket & Pesto14.00
Garlic Pizzette6.00
Warm Crispy Camembert Wedges, Tomato Chutney & Rocket - To Share12.50
Vegetarian Board-
Spinach Pakoras & Coconut Yoghurt, Buffalo Cauliflower & Chipotle, Roasted Peppers, Courgette & Feta Salad. Moroccan Spiced Aubergine, Tomato Houmous & Croûtes
17.50

STARTERS & SALADS

Pea & Basil Soup, Toasted Seeds & Croutons5.75
Pressed Blythburgh Ham Hock, Piccalilli & Toasted Bloomer7.25
Pan-fried Native Scallops, Bombay Potatoes, Indian Salad & Mint Yoghurt11.00
Heritage Tomato & Avocado Cocktail, Crispy Tacos6.75
Sea Salt & Szechuan Pepper Squid, Garlic Aioli 7.75

Free-range Mojo Chicken, Pomegranate, Edamame Bean & Wild Rice Salad
8.75 | 15.50
Grilled Goats’ Cheese & Salt Baked Beetroot Salad, Toasted Walnuts & Sherry Dressing7.50 | 14.50
Watermelon, Fennel & Radish Salad, Bulgar Wheat, Sesame & Ponzu Dressing6.75 | 13.75
Add Grilled Halloumi, Crispy Duck or Salmon2.50

MAINS

Free-range Chicken Milanese, Garlic & Sage Butter, Skinny Fries or Green Salad16.00
Pan-fried Sea Bass, Grilled Courgettes, Samphire & Warm Crab Tartare Sauce16.75
Rigatoni Pasta, Peas, Leeks, Mint & Gran Moravia13.75
Free-range Chicken & Ham Pie, Mash, Hispi Cabbage & Gravy14.50
Ibérico Chorizo Mac ’n’ Cheese, Mixed Leaf Salad14.50
Free-range BBQ Pork Belly Ribs, Loaded Potatoes & Slaw17.75
Red Pepper & Tomato Risotto, Piquillo Peppers, Artichokes & Pesto14.50
Spaghetti Vongole, White Wine, Garlic & Parsley16.00
Beer-battered Fish & Chips, Peas, Tartare Sauce14.25

BURGERS & STEAKS

Butcher’s Steak of the Day - See Specials
28 Day Dry-aged 8oz Rump Cap Steak, Chips & Béarnaise 19.75
Beetroot, Red Pepper & Quinoa Burger, Burger Relish & Chips 12.75
Aubrey’s Steak Burger, Cheddar Cheese, Burger Relish & Chips 13.75
Add Free-range Bacon / ’Nduja Sausage / Avocado / Jalapeño / Mushroom1.75

STONEBAKED PIZZAS

We serve classic Neapolitan pizza. Sourcing the best Artisan Sourdough for the base, Italian Tomatoes & ‘Fior De Latte’ Mozzarella
Margherita - Polpa di Pomodoro, Fior di Latte Mozzarella & Basil10.50
Pepperoni - Polpa di Pomodoro, Fior di Latte Mozzarella & Dorset Pepperoni13.00
Giardiniera - Artichokes, Mushrooms, Red Onion & Black Olives 12.00
Parma - Air-dried Ham, Black Olives & Roquette12.00
Caldo - Spicy ‘Nduja, Dorset Salami & Roquito Red Peppers13.25

SIDES

Mac ‘n’ Cheese3.50
Wedge Salad, Ranch Dressing & Crispy Bacon3.75
New Potatoes & Minted Butter2.75
Skinny Chips3.75
Chips3.75
Green Salad & Soft Herbs, Avocado Dressing3.75
Beer-battered Onion Rings3.50

PUDDINGS

Hot Chocolate Fondant, Salted Caramel Popcorn & Madagascan Vanilla Ice Cream7.50
Pornstar Martini Iced Parfait, Passionfruit Meringues & Prosecco Jelly6.50
Pineapple Carpaccio, Passionfruit & Lime Salsa, Coconut Ice Cream 6.50
Baked Blueberry Cheesecake, Blueberry Compote 6.50

Sticky Toffee Pudding, Toffee Sauce & Vanilla Ice Cream
6.75
Glazed Lemon Tart, Raspberries & Clotted Cream6.75
Sharing Pudding Board, Chocolate Fondant, Sticky Toffee Pudding, Pornstar Martini Iced Parfait, Blueberry Cheesecake & Vanilla Ice Cream14.50
Salcombe Dairy Ice Cream or Sorbets 5.75
(Madagascan Vanilla, Rum & Raisin, Belgian Chocolate or Honeycomb, Mango or Raspberry Sorbet)
Cheese Selection - Choose four 10.50 / Choose three 7.75 / Choose One 3.50
Sussex Camembert, Golden Cross, Godminster Cheddar or Shropshire Blue, with Chutney, Water Biscuits & Apple
Mini-pud of the Day or Single Smidgen of Cheese & your choice of Coffee or Tea5.50

FIXED PRICE LUNCH Choose two or three courses for 14.50 / 17.50

Pea & Basil Soup, Toasted Seeds & Croutons
Pressed Blythburgh Ham Hock, Piccalilli & Toasted Bloomer
Warm Smoked Mackerel Fillet, Tomato & Red Onion Ceviche, Basil Oil
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Beer-battered Fish & Chips, Peas, Tartare Sauce
Red Pepper & Tomato Risotto, Piquillo Peppers, Artichokes & Pesto
Maple-cured Gammon Rib Eye Steak, Poached Egg & Chips
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Glazed Lemon Tart, Raspberries & Clotted Cream
Warm Chocolate Brownie & Madagascan Vanilla Ice Cream
Salcombe Dairy Ice Creams & Sorbets
(Madagascan Vanilla, Rum & Raisin, Belgian Chocolate or Honeycomb,
Mango or Raspberry Sorbet)

SANDWICHES

Served 12pm-6pm
Warm Fish Goujon Roll, Lettuce & Tartare Sauce6.25
Godminster Cheddar & Tomato Chutney on Granary5.75
Aubrey’s Steak Bloomer - Dry-aged Flat Iron Steak & Red Onion Jam, Watercress & Horseradish 11.00
Add Chips, Salad or Soup2.50

SHARING PLATES

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Warm Mini Bloomer with Garlic Butter3.25
Petit Lucques Olives 3.50
Warm Rustic Bread, Olive Oil & Balsamic Vinegar3.75
Popcorn Chicken, Chipotle Mayonnaise4.50
Warm Crispy Camembert Wedges, Tomato Chutney & Rocket - To Share12.50
Vegetarian Board - Spinach Pakoras & Coconut Yoghurt, Buffalo Cauliflower & Chipotle, Roasted Peppers, Courgette & Feta Salad. Moroccan Spiced Aubergine,
Tomato Houmous & Croûtes
17.50

STARTERS & SALADS

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Pea & Basil Soup, Toasted Seeds & Croutons5.75

Pressed Blythburgh Ham Hock, Piccalilli & Toasted Bloomer
7.75
Pan-fried Native Scallops, Bombay Potatoes, Indian Salad & Mint Yoghurt11.00
Heritage Tomato & Avocado Cocktail, Crispy Tacos6.75
Free-range Mojo Chicken, Wild Rice & Edamame Bean Salad8.75 | 15.50
Grilled Goats’ Cheese & Salt Baked Beetroot Salad,
Toasted Walnuts & Sherry Dressing
7.50 | 14.50
Watermelon, Fennel & Radish Salad, Bulgar Wheat, Sesame & Ponzu Dressing6.75 | 13.75
Add Grilled Halloumi, Crispy Duck or Salmon 2.50

SUNDAY ROASTS

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All served with Roast Potatoes, Seasonal Vegetables, Roasted Roots, Yorkshire Pudding & Jugs of Gravy#colspan#
Aubrey’s Dry-aged Rump of Beef15.50
Jimmy Butler’s Free-range Leg of Pork & Crackling15.50
Roast of the Day - See Blackboard
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Summer Vegetable Wellington13.50
Free-range Pork & Sage Stuffing3.50
Cauliflower Cheese3.75
Braised Red Cabbage3.50
Creamed Spinach3.00

MAINS

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Free-range Chicken Milanese, Garlic & Sage Butter, Skinny Fries or Green Salad16.00
Beer-battered Fish & Chips, Peas, Tartare Sauce14.25
Free-range Chicken & Ham Pie, Mash, Hispi Cabbage & Gravy 14.50
Red Pepper & Tomato Risotto, Piquillo Peppers, Artichokes & Pesto14.50
28 Day Dry-aged 8oz Rump Cap Steak, Chips & Béarnaise19.75

SIDES

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Green Salad & Soft Herbs, Avocado Dressing3.75
Rustic Chips3.75
Skinny Fries2.75

PUDDINGS

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Crumble of the Day - served at the table with Custard6.25
Warm Chocolate Fondant, Salted Caramel Popcorn & Madagascan Vanilla Ice Cream7.50
Pineapple Carpaccio, Passionfruit & Lime Salsa, Coconut Ice Cream6.50
Baked Blueberry Cheesecake, Blueberry Compote 6.50
Glazed Lemon Tart, Raspberries & Clotted Cream5.75
Salcombe Dairy Ice Creams & Sorbets5.75
(Madagascan Vanilla, Rum & Raisin, Belgian Chocolate or Honeycomb, Mango or Raspberry Sorbet)#colspan#
Cheese Plate – Three Summer Cheeses, Chutney, Apple & Water Biscuits7.75
Mini-pud of the Day or Single Smidgen of Cheese & your choice of Coffee or Tea5.50

SUMMER PUDDINGS

Hot Chocolate Fondant, Salted Caramel Popcorn & Madagascan Vanilla Ice Cream7.50
Pornstar Martini Iced Parfait, Passionfruit Meringues & Prosecco Jelly6.50
Pineapple Carpaccio, Passionfruit & Lime Salsa, Coconut Ice Cream6.50
Baked Blueberry Cheesecake, Blueberry Compote6.50
Sticky Toffee Pudding,
Toffee Sauce & Vanilla Ice Cream
6.75
Glazed Lemon Tart, Raspberries & Clotted Cream6.75
Sharing Pudding Board, Chocolate Fondant, Sticky Toffee Pudding, Pornstar Martini Iced Parfait, Blueberry Cheesecake & Vanilla Ice Cream14.50
Warm Pecan Tart, Clotted Cream6.50
Salcombe Dairy Ice Creams & Sorbets -
Madagascan Vanilla, Rum & Raisin, Belgian Chocolate or Honeycomb, Mango or Raspberry Sorbet
5.75

TOUCH OF SWEETNESS

SUMMER CHEESE SELECTION

Our cheeses change with the season & are all served ripe and ready with chutney, apple & water biscuits.
Choose all four cheeses 10.50
Choose any three cheeses7.75
Choose a single smidgen of cheese3.50
SUSSEX CAMEMBERT
Handmade by Arthur Alsop and Nic Walker in Mayfield, East Sussex. A fantastic cheese, deliciously creamy and multi-award winning. Vegetarian. Pasteurised.
GOLDEN CROSS
A smooth and sweet goats’ cheese. Kevin and Alison Blunt have become two of Britain’s more renowned cheese-makers, producing cheese from their herd in East Sussex. Vegetarian. Unpasteurised.
GODMINSTER CHEDDAR
A rich, deep and rounded organic cheddar from an award-winning Somerset producer. A real crowd pleaser. Vegetarian. Pasteurised.
SHROPSHIRE BLUE
Produced in Nottinghamshire, they know a thing or two about making world class blues. Made similarly to Stilton, yet slightly sweeter. Vegetarian. Pasteurised.

ONE LAST GLASS

Diplomatico Reserva Exclusiva Rum4.80
Lazzaroni Amaretto3.40
Château du Tarriquet, Bas Armagnac, VSOP4.25
Remy Martin VSOP 4.25
Hennessy XO9.80
Chase Sloe & Mulberry Gin 4.80
Patrón XO Café 4.25
Limoncello Qualitá BT Superiore 50ml5.20
Paso-Vermu Red Vermouth 50ml4.30
Cotswolds Cream Liqueur 50ml5.50
Tanners LBV Port (Churchill Graham) 75ml5.25
Sandeman’s 20 Year Old Tawny 75ml9.25
All served as 25ml measure unless otherwise stated.

HOT DRINKS

All our coffees are made with 100% Arabica beans
and semi-skimmed milk. If you prefer, we can substitute
dairy milk for soya or oat milk, add 15p.
Single Origin Rwandan Filter Coffee2.40
Double Espresso, Macchiato2.60
Double Espresso, Macchiato 2.95
Cappuccino2.95
Americano, Flat White, Latte2.85
Hot Chocolate2.75
Luxury Hot Chocolate3.00
Mocha, Cinnamon or Caramel Latte 3.00
Amaretto Latte, Baileys Latte, Liqueur Coffee6.25
A Pot of Proper Yorkshire Tea2.50
Twinings Teas - Earl Grey, Green Tea, Peppermint, Lemon & Ginger, Camomile & Honey, Spicy Chai2.50
Fresh Mint Tea2.50
Vanilla Iced Latte3.00

SHARING PLATES

Petit Lucques Olives3.50
Warm Rustic Bread, Olive Oil & Balsamic Vinegar3.75
Vegan Board -
Spinach Pakoras & Coconut Yoghurt, Buffalo Cauliflower & Chipotle, Roasted Peppers, Courgette & Feta Salad, Moroccan Spiced Aubergine, Tomato Houmous & Croûtes
17.50

STARTERS & SALAD

Pea & Basil Soup, Toasted Seeds & Croutons5.75
Heritage Tomato & Avocado Cocktail, Crispy Tacos6.75
Salt Baked Beetroot Salad, Toasted Walnuts & Sherry Dressing7.50
Watermelon, Fennel & Radish Salad,
Bulgar Wheat, Sesame & Ponzu Dressing
6.75

MAINS

Pizza Giardiniera - Artichokes, Mushrooms, Red Onion & Black Olives12.00
Rigatoni Pasta, Peas, Leeks & Mint13.75
Red Pepper & Tomato Risotto, Piquillo Peppers,
Artichokes & Pesto
14.50
Salt Baked Beetroot Salad, Toasted Walnuts & Sherry Dressing14.50
Watermelon, Fennel & Radish Salad, Bulgar Wheat, Sesame & Ponzu Dressing13.75
Beetroot, Red Pepper & Quinoa Burger,
Smashed Avocado & Mixed Leaves
13.75

SIDES

Mixed Green Salad3.75
New Potatoes2.75

PUDDINGS

Pineapple Carpaccio, Passionfruit & Lime Salsa,
Coconut Ice Cream
6.50
Salcombe Mango or Raspberry Sorbet5.75

MAINS

Margherita Pizza6.00
Jimmy Butler’s Sausage & Mash, Peas7.50
Mac ‘n’ Cheese, Summer Vegetables or Green Salad6.50
Free-range Popcorn Chicken, Fries & Green Salad7.75
Battered Fish & Chips, Peas, Tartare Sauce7.50
Aubrey’s Steak Burger, Cheddar Cheese & Chips7.50

PUDDINGS

Salcombe Dairy Ice Creams & Sorbets - Madagascan Vanilla, Rum & Raisin, Belgian Chocolate or Honeycomb, Mango or Raspberry Sorbet1.95
Baked Blueberry Cheesecake, Blueberry Compote3.75
Warm Chocolate Brownie
& Madagascan Vanilla Ice Cream
4.00

SOFT DRINKS

Innocent Smoothie Carton - Strawberries, Blackberries & Raspberries or Oranges, Mangoes & Pineapple
Frobishers Juice - Apple & Mango or Orange & Passionfruit
Cawstons Press - Cloudy Apple or Rhubarb
Orange or Apple Juice
Milk